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I Went to France for the Carbs I'm back from a longer-than-usual three-week trip to France: Paris, the Loire Valley, and the Dordogne. A family trip focused on food (of course), art and monuments, and hiking, split between city and country. The last time I was in France, I attended a week-long panettone and pastry class in the south with travel tacked on the end. French folks really know how to do it, don't they? Late morning rise with pastry and coffee, an easy, casual lunch with rest after,...
Crackers for the Game, Buns by Sunday I'm back! I just returned from a family trip to France for a couple of weeks. It was sometimes hot, sometimes rainy, and all the time wonderful. Stay tuned for next week's newsletter with photos and a rundown of all the bread (and pizza!) I dug into. Like I'd imagine many of you, my household has been steadfastly watching the World Cup, and as a former soccer player, it's been dredging up some memories. Watching the USA perform well (fingers crossed for...
My weekend pancake routine Many of you already know I love these sourdough pancakes. But I have to say, this past weekend they really hit an all-time highโa great way to start the summer. I have these on rotation every weekend, and it's really easy: Mix the batter Saturday night before bed so it can ferment a bit overnight Sunday morning, get the pan hot, stir in any remaining ingredients (blueberries, chocolate chips, anything, really), and griddle Take a look at last weekend's: A little...