Einkorn pumpkin-raisin scones If you love a quick scone recipe as much as I do, you're going to really enjoy these pumpkin scones. When I started developing this sourdough discard recipe, I knew I wanted to work in two things: whole-grain einkorn flour pumpkin puree The result is an incredibly craggy, rustic scone, rich golden in color and with a lovely hint of sweetness from the pumpkin. These are absolutely incredible. In this week's newsletter: Recipes: Pumpkin scones, cocoa galette crust...

Bread Baker's Gift Guide Well, it's finally here, my gift guide for 2025! I spend all year trying new baking equipment to make things easier and more consistent here at home, and only the items I truly love make it to this list. A few cool new things this year: A sleek dough mixer A hefty bread slicer A beautiful couche Lovely dough proofing baskets Two of my favorite cookbooks this year ...and more! This year, there's a mix of smaller wares and a few bigger items, and any baker will surely...

Your easy Thanksgiving sourdough playbook As bakers, our favorite holiday is here, am I right? I just finished distributing freshly baked loaves to friends throughout town and rolls for my son's Thanksgiving lunch. There's nothing quite like baking for others this time of year—that is, until you bake for the big meal itself, which has its own level of enjoyment that's pretty hard to top. This year, I've got a great roundup of "showstopper" breads perfect for the center of the table, plus some...